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Raffaello Moscato
Don’t hate Moscato Spumante because it’s dolce (“sweet” in Italian and everything sounds better in Italian). Just picture yourself on a Vespa, driving through Roma, winking at everyone and saying “dolce!” like you’re in a Fellini movie. La Dolce Vita!
Type, Body & Flavor
Snowvale Cabernet
It's no surprise that I love Snowvale Cabernet. It's classic California; ripe fruit, full-bodied, hints of spice, firm tannins, and an intense yet balanced finish. The surprise is that it's only $13. This is one to buy by the case. Just don't tell your friends how much you paid.
Type, Body & Flavor
Sun Summer Pink
Truth be told, Grenache makes a reasonably tasty rosé but it’s never complete without some Cinsault. Why? Cinsault is floral, with red cherries and plums as the through line between the two grapes. Syrah brings the strawberries and raspberries, but Cinsault gives to the blend a cranberry finish.
Type, Body & Flavor
Trefethen Harmony Chardonnay
The flagship Chardonnay from our friends at Trefethen - at an unbelievable price. For $30, there may not be a better Chardonnay on planet earth.
Type, Body & Flavor
Vellas Reserve COQ
Over four generations of winemaking, the Vellas family have slowly assembled a strong group of properties in Languedoc and Roussillon (Mediterranean France). In beautiful sites like Mas du Pont (near Montpellier) they have created not only a vast set of vineyards but also farmlands, bull breeding, equestrian centers, olive groves and more. They pull from IGPs and AOPs (Euro-language for delimited and defined wine areas) such as Costiere de Nimes, Coteau Varois, Oc, Saint-Guilhem, Grès, Saint Drézery, Muscat de Lunel, Languedoc, Pic St. Loup and Faugères. With Cabernet spread out across these sunny and Mediterranean climes, ripeness and aromatics are both in strong supply.
Type, Body & Flavor
Waccamaw Proprietary Red
Put together a bunch of passionate kids (some with backgrounds selling wines for legends such as Eric Solomon and Martine Saunier) deeply immersed in the California biz and you can find some pretty tasty wines. That's what they did and that's what we have here.
Type, Body & Flavor
Wente Riva Ranch Chardonnay
Wente's way with Chardonnay has always gotten to me. There's something about their style of fat and rich fruit, combined with clean and fresh tartness. Whether in a blind setting or when I know what I'm drinking, I keep finding myself preferring Wente over other, bigger names.
Type, Body & Flavor
Adentu Sauvignon Blanc
Chilean Sauvignon Blanc is a really new thing; in fact, it’s new that it’s even becoming a thing.
Type, Body & Flavor
Alexana Revana Pinot Noir
Dr. Madaiah Revana created this estate in 2005 fulfilling an obsession with Pinot Noir. Alexana is named after his daughter and is located in the Dundee Hills appellation. Revana Estate is 80 acres, L.I.V.E. Certified, and planted to ten clones of Pinot Noir on those eighteen different soils. Each block is vinified separately and then blended together and aged for eleven months in one-third new French oak barrels.
Type, Body & Flavor
Anderson's Conn Valley Napa Cab
Napa is place that attracts rich guys with silly hobbies (like making wine) and even if the businesses last a decade or two, they usually get bought up by someone with more understanding of the industry. Gus Anderson was an orthodontist who decided to be one of those “hobbyists” but he truly worked to understand and succeed in the business. Most importantly, he and his wife planted some very good vineyards and those vines are still chugging along and producing great stuff.
Type, Body & Flavor
Raffaello Moscato
Don’t hate Moscato Spumante because it’s dolce (“sweet” in Italian and everything sounds better in Italian). Just picture yourself on a Vespa, driving through Roma, winking at everyone and saying “dolce!” like you’re in a Fellini movie. La Dolce Vita!
Type, Body & Flavor
Pairings & Occasions
Snowvale Cabernet
It's no surprise that I love Snowvale Cabernet. It's classic California; ripe fruit, full-bodied, hints of spice, firm tannins, and an intense yet balanced finish. The surprise is that it's only $13. This is one to buy by the case. Just don't tell your friends how much you paid.
Type, Body & Flavor
Pairings & Occasions
Sun Summer Pink
Truth be told, Grenache makes a reasonably tasty rosé but it’s never complete without some Cinsault. Why? Cinsault is floral, with red cherries and plums as the through line between the two grapes. Syrah brings the strawberries and raspberries, but Cinsault gives to the blend a cranberry finish.
Type, Body & Flavor
Pairings & Occasions
Trefethen Harmony Chardonnay
The flagship Chardonnay from our friends at Trefethen - at an unbelievable price. For $30, there may not be a better Chardonnay on planet earth.
Type, Body & Flavor
Pairings & Occasions
Vellas Reserve COQ
Over four generations of winemaking, the Vellas family have slowly assembled a strong group of properties in Languedoc and Roussillon (Mediterranean France). In beautiful sites like Mas du Pont (near Montpellier) they have created not only a vast set of vineyards but also farmlands, bull breeding, equestrian centers, olive groves and more. They pull from IGPs and AOPs (Euro-language for delimited and defined wine areas) such as Costiere de Nimes, Coteau Varois, Oc, Saint-Guilhem, Grès, Saint Drézery, Muscat de Lunel, Languedoc, Pic St. Loup and Faugères. With Cabernet spread out across these sunny and Mediterranean climes, ripeness and aromatics are both in strong supply.
Type, Body & Flavor
Pairings & Occasions
Waccamaw Proprietary Red
Put together a bunch of passionate kids (some with backgrounds selling wines for legends such as Eric Solomon and Martine Saunier) deeply immersed in the California biz and you can find some pretty tasty wines. That's what they did and that's what we have here.
Type, Body & Flavor
Pairings & Occasions
Wente Riva Ranch Chardonnay
Wente's way with Chardonnay has always gotten to me. There's something about their style of fat and rich fruit, combined with clean and fresh tartness. Whether in a blind setting or when I know what I'm drinking, I keep finding myself preferring Wente over other, bigger names.
Type, Body & Flavor
Pairings & Occasions
Adentu Sauvignon Blanc
Chilean Sauvignon Blanc is a really new thing; in fact, it’s new that it’s even becoming a thing.
Type, Body & Flavor
Pairings & Occasions
Alexana Revana Pinot Noir
Dr. Madaiah Revana created this estate in 2005 fulfilling an obsession with Pinot Noir. Alexana is named after his daughter and is located in the Dundee Hills appellation. Revana Estate is 80 acres, L.I.V.E. Certified, and planted to ten clones of Pinot Noir on those eighteen different soils. Each block is vinified separately and then blended together and aged for eleven months in one-third new French oak barrels.
Type, Body & Flavor
Pairings & Occasions
Anderson's Conn Valley Napa Cab
Napa is place that attracts rich guys with silly hobbies (like making wine) and even if the businesses last a decade or two, they usually get bought up by someone with more understanding of the industry. Gus Anderson was an orthodontist who decided to be one of those “hobbyists” but he truly worked to understand and succeed in the business. Most importantly, he and his wife planted some very good vineyards and those vines are still chugging along and producing great stuff.
Type, Body & Flavor
Pairings & Occasions